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・ Goya Award for Best Animated Film
・ Goya Award for Best Cinematography
・ Goya Award for Best Director
・ Goya Award for Best European Film
・ Goya Award for Best Fictional Short Film
・ Goya Award for Best Film
・ Goya Award for Best New Actor
・ Goya Award for Best New Actress
・ Goya Award for Best New Director
・ Goya Award for Best Original Score
・ Goya Award for Best Original Screenplay
・ Goya Award for Best Spanish Language Foreign Film
・ Goya Award for Best Supporting Actor
・ Goya Award for Best Supporting Actress
・ Goya Awards
Goya champuru
・ Goya Department
・ Goya Dress
・ Goya Foods
・ Goya Gutiérrez
・ Goya in Bordeaux
・ Goya Jaekel
・ Goya Kong
・ Goya Museum
・ Goya or the Hard Way to Enlightenment
・ Goya ovaliger
・ Goya simulata
・ Goya stictella
・ Goya Toledo
・ Goya tuco-tuco


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Goya champuru : ウィキペディア英語版
Goya champuru



Goya chanpuru (ゴーヤーチャンプルー), also transliterated as Goya champuru, is a type of chanpuru that is a popular and widely recognized dish in the Okinawan cuisine of the island of Okinawa, Japan. It is a stir fry of bitter melon, tofu, egg and sliced pork or Spam.〔Dining June/ July 2013 AFAR〕
Kouhei Takeda was in a 2006 film titled ''Goya champuru''.
==See also==

*Rafute
* List of melon dishes

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Goya champuru」の詳細全文を読む



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